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HTTP/1.1 302 Found
Date: Thu, 12 Sep 2024 22:10:52 GMT
Server: Apache/2.4.41 (Ubuntu)
Location: http://www.thefreshloaf.com/
Content-Length: 294
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HTTP/1.0 302 Found
Date: Thu, 12 Sep 2024 22:10:52 GMT
Server: Apache/2.4.41 (Ubuntu)
X-Drupal-Cache: HIT
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Location: https://www.thefreshloaf.com/
Cache-Control: public, max-age=1800
Last-Modified: Thu, 12 Sep 2024 22:09:53 GMT
Expires: Sun, 19 Nov 1978 05:00:00 GMT
Vary: Cookie,Accept-Encoding
Content-Length: 9
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HTTP/1.1 200 OK
Date: Thu, 12 Sep 2024 22:10:52 GMT
Server: Apache/2.4.41 (Ubuntu)
X-Drupal-Cache: HIT
Etag: "1726178994-0"
Content-Language: en
X-Frame-Options: SAMEORIGIN
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X-Generator: Drupal 7 (http://drupal.org)
Link:
Cache-Control: public, max-age=1800
Last-Modified: Thu, 12 Sep 2024 22:09:54 GMT
Expires: Sun, 19 Nov 1978 05:00:00 GMT
Vary: Cookie,Accept-Encoding
Connection: close
Content-Type: text/html; charset=utf-8
Information about DNS servers
| thefreshloaf.com | A | 68.183.196.28 | IN | 900 | |
| thefreshloaf.com | MX | 10 | mx.hover.com.cust.hostedemail.com | IN | 900 |
| thefreshloaf.com | NS | ns1.hover.com | IN | 900 | |
| thefreshloaf.com | NS | ns2.hover.com | IN | 900 | |
| thefreshloaf.com | TXT | v=spf1 mx a include:sendgrid.net -all | Array | IN | 900 |
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Received from the first DNS server
Request to the server "thefreshloaf.com"
Truncated, retrying in TCP mode.
Request to the server "thefreshloaf.com"
You used the following DNS server:
DNS Name: ns1.hover.com
DNS Server Address: 216.40.47.26#53
DNS server aliases:
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thefreshloaf.com. 900 IN NS ns2.hover.com.
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Received from the second DNS server
Request to the server "thefreshloaf.com"
Truncated, retrying in TCP mode.
Request to the server "thefreshloaf.com"
You used the following DNS server:
DNS Name: ns2.hover.com
DNS Server Address: 64.98.148.13#53
DNS server aliases:
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REQUEST SECTION:
thefreshloaf.com. IN ANY
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Subdomains (the first 50)
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Location
IP: 68.183.196.28
continent: , country: (), city:
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Basic information
website build using CSS
code weight: 67.5 KB
text per all code ratio: 18 %
title: The Fresh Loaf | A Community of Amateur Bakers and Artisan Bread Enthusiasts.
description: News and Information for Artisan Bakers and Amateur Bread Enthusiasts
keywords: bread, baking, recipes, sourdough
encoding: utf-8
language: en
Website code analysis
one word phrases repeated minimum three times
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|---|---|
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| Enhancing | 6 |
| the | 6 |
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| Roadside | 5 |
| site | 5 |
| tpassin | 5 |
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| Pi... | 5 |
| in | 5 |
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| Loaf | 5 |
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| rise | 4 |
| you | 4 |
| 10 | 4 |
| Recent | 4 |
| community | 4 |
| bread | 4 |
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| hour | 4 |
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| JRLowey | 3 |
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| Pizza | 3 |
| Cheese | 3 |
two word phrases repeated minimum three times
| Phrase | Quantity |
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| ago on | 15 |
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| on Enhancing | 5 |
| Roadside Pi... | 5 |
| The Fresh | 5 |
| ago The | 5 |
| months days | 5 |
| The Roadside | 5 |
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| Problem with | 4 |
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three word phrases repeated minimum three times
| Phrase | Quantity |
|---|---|
| min ago on | 15 |
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| on Enhancing oatiness | 5 |
| ago on Enhancing | 5 |
| The Roadside Pi... | 5 |
| months days ago | 5 |
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| with rise and | 4 |
| The Fresh Loaf | 4 |
| on Problem with | 3 |
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| rise and dough... | 3 |
| day hours ago | 3 |
B tags
Welcome to The Fresh Loaf, a community for amateur artisan bakers and bread enthusiasts!
register today
login here
store
U tags
I tags
images
| file name | alternative text |
|---|---|
| DFAA317A-19EE-4233-BB68-0E9E1E708220.jpeg?itok=98g9o7fN | |
| Atta%20Kamut%20loaf%201a.jpg?itok=DA5Zlcba | |
| 459401821_8164549303600712_226197638474068681_n.jpg?itok=5YePFEsm | |
| rolls%20and%20bagels%20stove.jpeg?itok=p8V-nWnu | |
| IMG_20240911_054520.jpg?itok=4RvenluW | |
| IMG_6483.jpeg?itok=CO8PU5zi | |
| WhatsApp%20Image%202024-09-08%20at%2016.23.24%20%282%29.jpeg?itok=_LXSA4iR |
headers
H1
The Fresh Loaf
Home
H2
Main menu
Search form
H3
Main menu
Search form
H4
H5
H6
A Community of Amateur Bakers and Artisan Bread Enthusiasts.
internal links
| address | anchor text |
|---|---|
| #main-content | Skip to main content |
| / | The Fresh Loaf |
| / | Home |
| /forum | Forum |
| /lessons | Lessons |
| /handbook | Handbook |
| /keyword/video | Videos |
| /bookreviews | Books |
| /recipe | Recipes |
| /faqs | FAQs |
| /blog | Blogs |
| /user/register | register today |
| /user/login | login here |
| /store | store |
| /node/70656/saccarified-polenta-sourdough | Saccharified Polenta Sourdough |
| /node/70656/saccarified-polenta-sourdough | |
| /node/68832/braided-loaf-sharbati-atta-match-coconut-loaves-and-other-bakes | Braided loaf with Sharbati atta, matcha coconut loaves and other bakes |
| /node/68832/braided-loaf-sharbati-atta-match-coconut-loaves-and-other-bakes | |
| /node/74570/buona-giornata-paesani-ground-breaking-new-twist-community-bake | Buona giornata paesani! Ground breaking new twist... |
| /node/74569/crustiness-and-ears | Crustiness and ears |
| /node/74567/flour-differences | Flour differences |
| /node/74566/problem-rise-and-dough-ripping | Problem with rise and dough ripping |
| /node/74565/porto-portugal-bakeries | Porto, Portugal Bakeries? |
| /node/74563/filone-falzon-integrale-25 | Filone Falzon integrale 25%. |
| /node/74562/hi-everyone | Hi everyone! |
| /node/74561/flaking-grains-major-improvements | Flaking grains - major improvements!Thank you... |
| /node/74560/hobart-a200-repairrestoration-service | Hobart A200 repair/restoration service? |
| /node/74559/magic-mill-iii-gasket | Magic Mill III gasket |
| /node/74558/enhancing-oatiness | Enhancing oatiness |
| /node/74557/pumpkin-sourdough | Pumpkin Sourdough |
| /node/74555/loafnest-vs-challenger-bread-pan | LoafNest vs Challenger Bread Pan |
| /node/74553/maintaining-apple-yeast-water | Maintaining an Apple yeast water |
| /node/74552/sourdough-baking-competitions-uk-amateur-bakers-feedback | Sourdough baking competitions in the UK for... |
| /node/74565/porto-portugal-bakeries | Porto, Portugal Bakeries? |
| /comment/535961#comment-535961 | Oh man, focus on pasteis de |
| /node/74569/crustiness-and-ears | Crustiness and ears |
| /comment/535960#comment-535960 | Those ripped parts are |
| /node/74558/enhancing-oatiness | Enhancing oatiness |
| /comment/535959#comment-535959 | Here’s some information |
| /node/74545/nice-bake-withe-added-whole-wheat | A nice bake with added whole... |
| /comment/535958#comment-535958 | Thanks!!! |
| /node/74490/preshape-two-different-contexts | Pre-Shape: Two Different... |
| /comment/535956#comment-535956 | It's interesting that you |
| /node/74490/preshape-two-different-contexts | Pre-Shape: Two Different... |
| /comment/535955#comment-535955 | Yeast Doughs |
| /node/74558/enhancing-oatiness | Enhancing oatiness |
| /comment/535954#comment-535954 | Ah, Gary! I remember driving |
| /node/74558/enhancing-oatiness | Enhancing oatiness |
| /comment/535953#comment-535953 | Yeah, I remember |
| /node/74558/enhancing-oatiness | Enhancing oatiness |
| /comment/535952#comment-535952 | It wasn't so bad in the... |
| /node/74558/enhancing-oatiness | Enhancing oatiness |
| /comment/535950#comment-535950 | Odor Compass |
| /node/42484/tool-calculate-dough-volume | tool to calculate dough volume |
| /comment/535949#comment-535949 | None. Enjoy! |
| /node/74567/flour-differences | Flour differences |
| /comment/535948#comment-535948 | Probably. Enjoy! |
| /node/74566/problem-rise-and-dough-ripping | Problem with rise and dough... |
| /comment/535947#comment-535947 | Thanks Davey1 !! |
| /node/74566/problem-rise-and-dough-ripping | Problem with rise and dough... |
| /comment/535946#comment-535946 | If it is hot and humid - |
| /node/74566/problem-rise-and-dough-ripping | Problem with rise and dough... |
| /comment/535945#comment-535945 | Thank-you !!! |
| /node/74570/buona-giornata-paesani-ground-breaking-new-twist-community-bake | |
| /node/74570/buona-giornata-paesani-ground-breaking-new-twist-community-bake | Buona giornata paesani! Ground breaking new twist on the community bake? |
| /node/74564/keto-rolls-and-bagels | |
| /node/74564/keto-rolls-and-bagels | Keto rolls and bagels |
| /node/74563/filone-falzon-integrale-25 | |
| /node/74563/filone-falzon-integrale-25 | Filone Falzon integrale 25%. |
| /node/74561/flaking-grains-major-improvements | |
| /node/74561/flaking-grains-major-improvements | Flaking grains - major improvements!Thank you Gary! |
| /node/74557/pumpkin-sourdough | |
| /node/74557/pumpkin-sourdough | Pumpkin Sourdough |
| /node/74568/90-hydration-ciabatta-experiment-rye-spelt-and-white-levains | 90% hydration ciabatta experiment with rye, spelt... |
| /node/74564/keto-rolls-and-bagels | Keto rolls and bagels |
| /node/74554/infinity-bread-cb-all-bakes | Infinity Bread CB - All Bakes |
| /node/74550/whole-grain-porridge-bread-danni-bread | Whole grain Porridge Bread - Danni Bread |
| /node/74548/remember | Remember this |
| /node/74546/any-tips-t65-flour | Any tips for T65 flour? |
| /node/74540/durum-ww-egg-sourdough-rolls | Durum WW Egg Sourdough Rolls |
| /node/74530/20240825-multipurpose-walmart-toaster-oven-vollkornbrot | 20240825 Multipurpose Walmart Toaster Oven... |
| /node/74513/80-percent-sourdough-rye-ryeflour-soaker | 80 percent Sourdough Rye with a Rye-Flour Soaker |
| /node/74512/walnut-sesame-whole-spelt-sourdough-sandwich-loaf | Walnut Sesame Whole Spelt Sourdough Sandwich Loaf |
| /node/74537/dough-oxidation | Dough oxidation |
| /node/74499/whole-wheat-hot-cereal | Whole wheat hot cereal? |
| /node/74483/how-start-tfl-blog | How to start a TFL blog |
| /node/74461/five-minutes-you-will-never-have-back | Five minutes you will never have back. |
| /node/74452/warehouse-designs | Warehouse Designs |
| /node/74422/perfect-loaf-membership-reviews | The Perfect Loaf- Membership Reviews |
| /node/74169/material-simulating-loaf-load | Material simulating a loaf load |
| /node/74146/avatars | Avatars |
| /node/74133/mass-effect | Mass Effect |
| /node/74127/those-desperately-seeking-dutch-oven | for those desperately seeking a dutch oven |
| /node/74089/adding-potato-bread-dough | adding potato to bread dough |
| /node/74033/cost-loaf-bread | the cost of a loaf of bread |
| /node/73927/best-time-perform-sourdough-lamination-not-pastry | Best time to perform sourdough lamination (not... |
| /node/73907/humidity-and-hydration-compatibility-during-bulk-fermentation | Humidity and hydration compatibility during bulk... |
| /node/73836/spam | Spam . |
| /node/73487/best-mixer-world | The best mixer in the world! |
| /node/73460/i-would-ask-waiter-bread | "I would ask the waiter for bread.... |
| /node/73390/flash-format-video | Flash format video |
| /node/73220/discussing-yogurt-making-ok-here | Is discussing yogurt making OK here? |
| /node/73168/mixing-more-water-after-kneading | Mixing more water in after kneading... |
| /node/2984/jasons-quick-coccodrillo-ciabatta-bread | Jason's Quick Coccodrillo Ciabatta Bread |
| /node/19830/36-hours-sourdough-baguette-everything-i-know-one-bread | 36 hours+ sourdough baguette - everything I know in one bread |
| /node/32906/san-joaquin-sourdough-baguettes | San Joaquin Sourdough Baguettes |
| /recipes/rusticbread | Rustic Bread |
| /recipes/pizza | A Pizza Primer |
| /node/40918/no-muss-no-fuss-starter | No Muss No Fuss Starter |
| /node/11667/dmsnyder-recipe-index | dmsnyder Recipe Index |
| /recipes/pitabread | Pita Bread |
| /node/233/wild-yeast-sourdough-starter | Wild Yeast Sourdough Starter |
| /recipes/blueberrycreamcheesebraid | Blueberry Cream Cheese Braid |
| /recipes/bananabread | 10 Minute Banana Bread |
| /recipes/pizza | A Pizza Primer |
| /recipes/bagels | Bagels |
| /recipes/bakedpotatobread | Baked Potato Bread |
| /recipes/betterbananabread | Better Banana Bread |
| /recipes/blueberrycreamcheesebraid | Blueberry Cream Cheese Braid |
| /recipes/buttermilkcluster | Buttermilk Cluster |
| /recipes/challah | Challah Bread |
| /recipes/wholewheatciabatta | Ciabatta Integrale from KAF Whole Grains Baking |
| /recipes/cinnamonraisinoatmealbread | Cinnamon Raisin Oatmeal Bread |
| /recipes/crepes | Crepes of Wrath |
| /recipes/eclairs | Eclairs |
| /recipes/englishmuffins | English Muffins |
| /recipes/flaxseedwheatbread | Flax Seed Wheat Bread |
| /recipes/gingerbread | Gingerbread |
| /recipes/wholewheathoneybread | Honey Whole Wheat Bread |
| /node/32997/hokkaido-milk-bread-tangzhong | Hokkaido Milk Bread with Tangzhong |
| /recipes/italianbread | Italian Bread |
| /recipes/kaiserrolls | Kaiser Rolls |
| /recipes/mydailybread | My Daily Bread |
| /recipes/onionbraid | Onion Braid |
| /recipes/painauxraisins | Pain Aux Raisins and Cream Cheese Snails |
| /recipes/paindeprovence | Pain de Provence |
| /recipes/pitabread | Pita Bread |
| /recipes/pizza | Pizza |
| /recipes/potatorosemaryrolls | Potato Rosemary Rolls |
| /recipes/pretzels | Pretzels |
| /recipes/pumpkinbread | Pumpkin Bread |
| /recipes/rusticbread | Rustic Bread |
| /recipes/saffronbuns | Saffron Buns |
| /recipes/struan | Struan Bread |
| /recipes/cornraisinbread | Sweet Corn Raisin Bread |
| / | HOME |
| /about | ABOUT/PRIVACY |
| /user | MY ACCOUNT / LOGIN |
| /forum | FORUM |
| /lessons | LESSONS |
| /tracker | ACTIVITY TRACKER |
external links
| address | anchor text |
|---|---|
| http://www.drupal.org | Drupal |