last data update: 2011/10/15, 11:11

Website loading time

during the test: 0.29 s

cable connection (average): 0.41 s

DSL connection (average): 0.54 s

modem (average): 7.11 s

HTTP headers

Information about DNS servers

theepicentre.comMX10hosting9.nexicom.netIN100
theepicentre.comA216.168.96.225IN100
theepicentre.comSOAmail.nexicom.netroot.nexicom.net200211040828800 7200 604800 1000 IN 100
theepicentre.comNSdell.nexicom.netIN100
theepicentre.comNSmail.nexicom.netIN100

Received from the first DNS server

Request to the server "theepicentre.com"
You used the following DNS server:
DNS Name: dell.nexicom.net
DNS Server Address: 216.168.96.13#53
DNS server aliases:

HEADER opcode: REQUEST, status: NOERROR, id: 23613
flag: qr aa rd ra REQUEST: 1, ANSWER: 5, AUTHORITY: 0, ADDITIONAL: 3

REQUEST SECTION:
theepicentre.com. IN ANY

ANSWER SECTION:
theepicentre.com. 100 IN SOA mail.nexicom.net. root.nexicom.net. 2002110408 28800 7200 604800 1000
theepicentre.com. 100 IN NS mail.nexicom.net.
theepicentre.com. 100 IN NS dell.nexicom.net.
theepicentre.com. 100 IN A 216.168.96.225
theepicentre.com. 100 IN MX 10 hosting9.nexicom.net.

SECTION NOTES:
dell.nexicom.net. 600 IN A 216.168.96.13
mail.nexicom.net. 600 IN A 216.168.96.10
hosting9.nexicom.net. 600 IN A 216.168.96.225

Received 213 bytes from address 216.168.96.13#53 in 49 ms

Received from the second DNS server

Request to the server "theepicentre.com"
You used the following DNS server:
DNS Name: mail.nexicom.net
DNS Server Address: 216.168.96.10#53
DNS server aliases:

HEADER opcode: REQUEST, status: NOERROR, id: 48994
flag: qr aa rd REQUEST: 1, ANSWER: 5, AUTHORITY: 0, ADDITIONAL: 3

REQUEST SECTION:
theepicentre.com. IN ANY

ANSWER SECTION:
theepicentre.com. 100 IN SOA mail.nexicom.net. root.nexicom.net. 2002110408 28800 7200 604800 1000
theepicentre.com. 100 IN NS dell.nexicom.net.
theepicentre.com. 100 IN NS mail.nexicom.net.
theepicentre.com. 100 IN A 216.168.96.225
theepicentre.com. 100 IN MX 10 hosting9.nexicom.net.

SECTION NOTES:
dell.nexicom.net. 600 IN A 216.168.96.13
mail.nexicom.net. 600 IN A 216.168.96.10
hosting9.nexicom.net. 600 IN A 216.168.96.225

Received 213 bytes from address 216.168.96.10#53 in 48 ms

Subdomains (the first 50)

Typos (misspells)

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Location

IP: 216.168.96.225

continent: NA, country: Canada (CAN), city: Millbrook

Website value

rank in the traffic statistics:

There is not enough data to estimate website value.

Basic information

website build using CSS

code weight: 47.74 KB

text per all code ratio: 17 %

title: The Epicentre Exotic Herbs and Spices

description: Exotic spices and herbs info, recipes, ethnic cuisine, wine, cooking with herbs and spices, spices in history

keywords: spice, spices, herbs, recipes, seasonings, herbs and spices, Asian cuisine, Indian cuisine, Mexican cuisine, Mediterranean, Asian, Indian, Mexican, food, cooking, wine, foodie, Australian foods, spice collections, Asian dishes, Indian dishes, cuisine, cooking tips, Mexican dishes, Mediterranean dishes, Mexican food, Indian food, saffron, cinnamon, fenugreek, Szechwan, Sichuan, pepper, spice collections, lemon grass, ajowan, allspice, amchur, anise, annatto, asafoetieda, bay leaf, cardamom, cardomon, cassia, clove, coriander, cubeb, cumin, dill, fennel, galangal, ginger, kokum, licorice, mace, mint, mustard, nigella, nutmeg, oregano, paprika, sesame, star anise, sumac, Szechwan pepper, tamarind, turmeric, vanilla, chile pepper, chile peppers, chlilies, spicy

encoding: ISO-8859-1

language: en

Website code analysis

one word phrases repeated minimum three times

PhraseQuantity
and9
to6
Spice5
with5
Blends:5
Lemon4
how4
Pepper,4
Masala,4
Herbs4
Spices4
vanilla3
The3
Epicentre3
of3

two word phrases repeated minimum three times

PhraseQuantity
and Spices4
Herbs and4
The Epicentre3
how to3

three word phrases repeated minimum three times

PhraseQuantity
Herbs and Spices4

B tags

Cooking with Tamarind

Cooking with Chestnuts

Eggplant

Pumpkin Seeds – Pepitas

Italian Wines

U tags

I tags

images

file namealternative text
star anise spice
cilantro
galangal
the epicentre spices logo
spice collection
individual spice tins
Google
encyclopedia of spices
recipes
epice:spice

headers

H1

H2

H3

H4

H5

H6

internal links

addressanchor text
home
marketplace
ingredient guide
recipes
wine & drink
destinations
entertaining
tips
cookbooks
conversions
video cooking lessons
contact us
search
spice collection
encyclopedia of spices
Ajowan,
Allspice
Amchur
Angelica
Anise
Annatto
Asafoetida
Barberry
Basil,
Bay Leaf
Black Cumin
, Bergamot,
Black Lime,
Boldo
Borage,
Bush Tomato,
Calamus
,
Candlenut,
Capers
Caraway
Cardamom
Cassia
Cayenne
Celery
Chicory,
Chiles
Chervil,
Chives,
Cilantro
Cinnamon
Clove
Coriander
Cubeb
Cumin
Curry Leaf,
Dill
Elder,
Epazote
Fennel,
Fenugreek
Galangal
Garlic,
Ginger
Hoja Santa,
Horseradish
Hyssop,
Jamaican Sorrel,
Juniper
Kaffir Lime
Kokum
Lavender
Lemon Grass
Lemon Balm,
Lemon Myrtle,
Lemon Verbena,
Licorice
L
ovage,
Mace
Mahlab
Marjoram
Mastic,
Melegueta Pepper
Mint
Mustard
Nigella
Nutmeg
Onion,
Oregano
Orris Root,
Paprika
Parsley,
Poppy,
Pepper
Rosemary
Saffron
Sage
Sassafras
Savory
, Scented Geranium,
Srew Pine
,
Sesame
Soapwort,
Sorrel
Star Anise
Sumac
Szechwan Pepper
Tamarind
Tarragon,
Tasmanian Pepper,
Thyme,
Turmeric
Vanilla,
Wasabi,
Watercress
, Wattleseed,
Zedoary
Baharat,
Berbere,
Chermoula,
Dukkah,
Harissa,
La Kama,
Ras el Hanout,
Tsire,
Za'atar (Zahtar)
Apple Pie Spice,
Cajun Blackening Spice,
Chili Powder,
Old Bay Seasoning,
Pumpkin Pie Spice
Chinese 5-spice,
Chinese Seasoned Salt,
Shichimi-togarashi
Mixed Spice (Pudding Spice),
Pickling Spice
Bouquet Garni,
Fines Herbes
Herbes de Provence,
Quatre Epice
Chaat Masala,
Garam Masala,
Green Masala
,
Madrasi Masala,
Panch Phoron,
Sambar
top 10 vanilla recipes
Cooking with Tamarind
equatorial cuisines
forms and preparations of tamarind
flavor profile
tips on using tamarind
make tamarind extract
Top 10 Recipes Using Tamarind
Cooking with Chestnuts
chestnut varieties
how to roast chestnuts
how to make maron glac
Top 10 Recipes Using Chestnuts
Eggplant
varieties of eggplant
how to freeze eggplant,
how to remove the bitterness from eggplant
Top 10 Eggplant Recipes
Pumpkin Seeds –
how to roast pumpkin seeds
pumpkin seed oil.
Top 10 Recipes Using Pumpkin Seeds
Falafel Recipe
Cr
how to make cr
Italian Wines
Riesling - A Perfect Pick for Thanksgiving Dinner
Fortified Wines – Sherry, Port, Madeira & Marsala
Anise Liqueurs - Sambuca, Ouzo, Absinthe, Arak, Raki & Pastis
recipes
Asian,
Australian,
Indian,
Mexican,
Mediterranean
or find recipes by
eatured ingredient
Privacy Policy
Terms of Use
Site Map
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external links

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