last data update: 2011/10/20, 22:38

Website loading time

during the test: 2.26 s

cable connection (average): 2.33 s

DSL connection (average): 2.4 s

modem (average): 6.11 s

HTTP headers

Information about DNS servers

cuisine-french.comSOAns1.validname.comadmin.validname.com201009241010800 600 1209600 3600 IN 36000
cuisine-french.comMX1mx1.cuisine-french.comIN36000
cuisine-french.comA88.191.228.100IN36000
cuisine-french.comNSns2.validname.comIN36000
cuisine-french.comNSns1.validname.comIN36000

Received from the first DNS server

Request to the server "cuisine-french.com"
You used the following DNS server:
DNS Name: ns2.validname.com
DNS Server Address: 83.169.66.115#53
DNS server aliases:

HEADER opcode: REQUEST, status: NOERROR, id: 23630
flag: qr aa rd REQUEST: 1, ANSWER: 5, AUTHORITY: 0, ADDITIONAL: 0

REQUEST SECTION:
cuisine-french.com. IN ANY

ANSWER SECTION:
cuisine-french.com. 36000 IN A 88.191.228.100
cuisine-french.com. 36000 IN MX 1 mx1.cuisine-french.com.
cuisine-french.com. 36000 IN SOA ns1.validname.com. admin.validname.com. 2010092410 10800 600 1209600 3600
cuisine-french.com. 36000 IN NS ns1.validname.com.
cuisine-french.com. 36000 IN NS ns2.validname.com.

Received 160 bytes from address 83.169.66.115#53 in 93 ms

Received from the second DNS server

Request to the server "cuisine-french.com"
You used the following DNS server:
DNS Name: ns1.validname.com
DNS Server Address: 80.247.68.109#53
DNS server aliases:

HEADER opcode: REQUEST, status: NOERROR, id: 32528
flag: qr aa rd REQUEST: 1, ANSWER: 5, AUTHORITY: 0, ADDITIONAL: 0

REQUEST SECTION:
cuisine-french.com. IN ANY

ANSWER SECTION:
cuisine-french.com. 36000 IN A 88.191.228.100
cuisine-french.com. 36000 IN MX 1 mx1.cuisine-french.com.
cuisine-french.com. 36000 IN SOA ns1.validname.com. admin.validname.com. 2010092410 10800 600 1209600 3600
cuisine-french.com. 36000 IN NS ns1.validname.com.
cuisine-french.com. 36000 IN NS ns2.validname.com.

Received 160 bytes from address 80.247.68.109#53 in 108 ms

Subdomains (the first 50)

Typos (misspells)

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cuisine-frenchh.com

Location

IP: 88.191.228.100

continent: EU, country: France (FRA), city: Paris

Website value

rank in the traffic statistics:

There is not enough data to estimate website value.

Basic information

website build using CSS

code weight: 26.98 KB

text per all code ratio: 16 %

title: Illustrated recipes, kitchenware shop, kitchen accessories, professional cookware on Meilleur du Chef

description: French and foreign recipes as well as diet recipes. Illustrated and filmed, with hints and tips and a food glossary. Kitchenware and specialty foods in the boutique. CD-Roms on basic French gastronomy. Members' club offering cooking classes, group discussions and a recipe contest.

keywords: recipes, best of the chef, best, chef, meilleur, meilleur du chef, recipe, cooking, France, french, gastronomy, health, nutrition, dinner, meal, eat, dish, cook, lunch, bite, appetizer, cheese, dessert, meat, fish, cocktail snack, snacks, cake, pie, chocolate, forum, discussion, contest, tips, hints, courses, Paule Neyrat, fun, taste, sauce, basics, candies, food

encoding: iso-8859-1

language: en

Website code analysis

one word phrases repeated minimum three times

two word phrases repeated minimum three times

three word phrases repeated minimum three times

B tags

U tags

I tags

images

file namealternative text
Join the Club
Cyber+
Marque d
Thermometer with alarm 0°C to +300°C
Exopat baking sheet (40 x 30 cm)
Bread Pan Non-Stick with Cover (29 x 11 cm)
Silicone mold 5 half spheres Ø 7 cm
Matfer silicone pastry brush
Packing blocks for 20 macarons (x 100)
Classe Ceramic crepe pan Ø 28 cm
Electronic thermometer IP65 (-50°C to +350°C)
Délicieux macarons salés
Formules sandwich, entrée, plat, dessert
Agar-Agar E406 (100 g)
Submit your recipe
Charlotte poire caramel
Charlotte aux fraises
Charlotte aux framboises
Charlotte au chocolat noir
Charlotte Tutti-Frutti
Charlotte au citron vert meringué
Pie in Strip Crust
Paule Neyrat

headers

H1

H2

H3

H4

Week's Offers

Pie in Strip Crust

H5

H6

internal links

addressanchor text
img
OK
OK
img
OK
Home
Boutique
Recipes
Learning
Forum
Club
Boutique
Welcome Page
Kitchenware
Tableware
Work Clothes
Cookbooks
Gastronomy
Gift Ideas
Your Account
Join the Club
Marque d
send a message
Special Offers
Week's Offers
Thermometer with alarm 0
Exopat baking sheet (40 x 30 cm)
Bread Pan Non-Stick with Cover (29 x 11 cm)
Silicone mold 5 half spheres
Kitchenware
Matfer silicone pastry brush
Packing blocks for 20 macarons (x 100)
Classe Ceramic crepe pan
Electronic thermometer IP65 (-50
Tableware
Work Clothes
Cookbooks
D
Formules sandwich, entr
Gastronomy
Agar-Agar E406 (100 g)
Agar-Agar E406 (100 g)
Cooking Recipes
The Chef's Recipes
Illustrated Recipes
Filmed Recipes
Submit your recipe
Recipes Forum
Submit your recipe
Charlotte poire caramel
Charlotte aux fraises
Charlotte aux framboises
Charlotte au chocolat noir
Charlotte Tutti-Frutti
Charlotte au citron vert meringu
Between You & Me
Polls
About Us
Partners
Contact Us
Learn
Cooking Lessons
Practical Info
Features
Culinary Terms
Conversions
Nutrition & Gastronomy
D
Interview
Tips Forum
Nutrition Forum
Pie in Strip Crust
Pie in Strip Crust
Lesson
Illustrated
Filmed
Nutrition & Gastronomy
Paule Neyrat
cliquez ici
Forum
French forum
English forum
Instructions of use
Recipes
Starters recipes
Vegetables recipes
Fish recipes
Meat recipes
Desserts recipes
Recipes of the world
Tips
Kitchenware
Kitchenware instructions
Health & Nutrition
Various questions
Beverages
Food
Apprentice Cooks
Ads - Search kitchenware
Ads - Cookware sale
Search employment
Ads Employment
CGV
Mentions l
Contactez-nous
Plan su site
Partners

external links

addressanchor text
img
img
Cyber+
Cyber+
Décoration
Plantes d'intérieur
Chocolat noël
Organisation de mariage
Maigrir en bonne santé
Fourniture de bureau